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Heavenly Halibut

Ingredients 1/2 cup grated Parmesan cheese 1/4 cup butter, softened 3 tablespoons mayonnaise 2 tablespoons lemon juice 3 tablespoons chopped green onions 1/4 teaspoon salt 1 dash hot pepper sauce 2 pounds skinless halibut fillets Directions Preheat the oven broiler. Grease a baking dish. In a bowl, mix the Parmesan cheese, butter, mayonnaise, lemon juice, [...]

Hariyali Tikka Chicken

Ingredients 1 cup finely chopped fresh cilantro 1/2 cup finely chopped fresh mint leaves 1 tablespoon ginger garlic paste 1 tablespoon lemon juice 1 tablespoon green chile paste 1 tablespoon salt 1 pound skinless, boneless chicken breast halves – cut into chunks Directions In a large bowl, grind together the cilantro, mint leaves, ginger garlic [...]

Hawaiian Chicken Kabobs

Ingredients 3 tablespoons soy sauce 3 tablespoons brown sugar 2 tablespoons sherry 1 tablespoon sesame oil 1/4 teaspoon ground ginger 1/4 teaspoon garlic powder 8 skinless, boneless chicken breast halves – cut into 2 inch pieces 1 (20 ounce) can pineapple chunks, drained skewers Directions In a shallow glass dish, mix the soy sauce, brown [...]

Baked Halibut Steaks

Ingredients 1 teaspoon olive oil 1 cup diced zucchini 1/2 cup minced onion 1 clove garlic, peeled and minced 2 cups diced fresh tomatoes 2 tablespoons chopped fresh basil 1/4 teaspoon salt 1/4 teaspoon ground black pepper 4 (6 ounce) halibut steaks 1/3 cup crumbled feta cheese  Directions Preheat oven to 450 degrees F (230 [...]

Lemon Garlic Tilapia

Ingredients 4 tilapia fillets 3 tablespoons fresh lemon juice 1 tablespoon butter, melted 1 clove garlic, finely chopped 1 teaspoon dried parsley flakes pepper to taste Directions Preheat oven to 375 degrees F (190 degrees C). Spray a baking dish with non-stick cooking spray. Rinse tilapia fillets under cool water, and pat dry with paper [...]

Nectar Bourbon Chicken

Ingredients 1 fresh peach – peeled, pitted and diced 1 mango – peeled, seeded and diced 2 cloves garlic 1 tablespoon chopped fresh rosemary 1/2 teaspoon chopped fresh thyme 1 tablespoon brown sugar 1 teaspoon ground black pepper 2 tablespoons good quality bourbon whiskey (such as Maker’s Mark®) 1 tablespoon extra-virgin olive oil 1 1/2 [...]

Braised Balsamic Chicken

Ingredients 6 skinless, boneless chicken breast halves ground black pepper to taste 1 teaspoon garlic salt 2 tablespoons olive oil 1 onion, thinly sliced 1/2 cup balsamic vinegar 1 (14.5 ounce) can diced tomatoes 1 teaspoon dried basil 1 teaspoon dried oregano 1 teaspoon dried rosemary 1/2 teaspoon dried thyme Directions Season chicken breasts with [...]

Pork Loin with White Beans

Pork Loin with White Beans You will need: 3 garlic cloves, minced Grated zest of 2 oranges 1 tbsl fennel seed 1 1/2 tbsp chopped fresh rosemary 1 tbsp olive oil Salt and fresh cracked pepper to taste 1 Porl Loin(about 2lb) preferably with a thin layer of fat still attached 2 cans cannelli beans( [...]