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07-29-2012, 08:00 PM #1
Hot Meatloaf
I got this recipe from M&F mag, but I made some tweaks to it to make it even better.
3lbs ground beef
2 cups parmesan cheese
4 tbsp crushed red pepper
1-2 Tbsp salt
Dale's steak seasoning (I never measured how much, be as generous as you like)
Mix all these ingredients together into a loaf and put in a pan. Then I like to drizzle some A1 sauce over the top. Bake at 375 for 1 hour, voila! Makes 6-8 servings depending how thick you slice it. I like to eat it with some sauteed squash. It comes out pretty spicy!
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The Following User Says Thank You to bigasty1567 For This Useful Post:
jerrywear (07-30-2012)
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07-30-2012, 10:51 AM #2Administrator
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08-24-2012, 03:14 PM #3VIP
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Sounds great, my only suggestion is make the loaf but cook it on a slotted broiler pan, that lets the fat run off.
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